1. 1. Pramana
of Amalaki phala:
a. 1 Kola b. 1Karsha
C. 2 Karsha d. none of the above
2. Proportion of
Amalaki, Haritaki and Vibhitaki in Triphala
a. 1: 1: 1 b. 1: 2 :3
c. 3: 2: 1 d. Both a and b
3. Example for Pancha
rasa
a. Amalaki b. Haritaki
c. Rasona d. All of the above
4. Doshaghnata of
Amalaki
a. Vata pittahara b. Vata kapha hara
c. Tridosha hara d. Kapha pitta hara
5. Agrya karma of
Amalaki
a. Vayasthapana b. Pramehahara
c. Rasayana d. Both a and b
6. The following Rasa
is absent in Amalaki
a. Madhura b. Kashaya
c. Katu d. Lavana
7. Nishamalaki yoga
contains
a. Amalaki and Haridra b. Amalaki and Haritaki
c. Amalaki and
Vibhitaki d. None of the
above
8. Nishamalaki
indicated in
a. Prameha b. Atisara
c. Both a and b d. None of the above
9. Pradhana rasa
present in Amalaki
a. Madhura b. Katu
c. Amla d. None of the
above
10. Amalaki is the rich
source of
a. Retinol b. Ascorbic acid
c. Carotene d. All of the above
11. Main ingredient of
Chyavanarasha awaleha is
a. Haritaki b. Vibhitaki
c. Amalaki d. None of the above
